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Writer's pictureThe Fresh Insider

Sunrise Bakery

Updated: Nov 13, 2023



James and Angie Nagel opened the doors to Sunrise Bakery in 1990, having since grown to four locations (Angaston, Truro, Gawler and Lyndoch) and almost 50 employees. Sunrise Bakery produce a range of traditional bakery favourites and have evolved to meet the tastes of their customers to include began, vegetarian and gluten-free options.


Barossa Fresh is proud to stock a range of Sunrise Bakery pastries, cakes and donuts.

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