For over 80 years Wiech's Barossa Valley Egg Noodles has been a pantry staple of the region. Established in 1935 by Jacob and Marie Wiech in Tanunda, the business is now operated by Rockford Wines who continue to produce the iconic noodles true to the Wiech's traditional recipe.
Barossa Fresh is proud to stock a variety of Wiech's noodles.